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ETTG offers analysis and evidence-based discussions on all aspects of development cooperation. Outputs range from blogs, policy briefs and collective reports to informal takeaways from network events.

European independent think tanks

The six institutes that compose ETTG cover all aspects of international development and cooperation policy.. They share a strong commitment to higher global welfare, and a strong belief in the importance of better collective action to achieve global goals. As think-tanks, and as policy-focused research institutes, they also share a commitment to effective outreach and engagement with policy-makers and policy processes.

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Supporting developing countries for a global sustainable recovery: lessons from the Italian G20 Presidency

A series of high-profile events has added up to making 2021 a crucial year to tackle the global sustainable development agenda and present a unique opportunity to drive a virtuous circle of political commitment, regulation, and financial flows towards sustainable recovery in developing countries, which is a key issue of this year’s G20 cycle. Bringing the voice of developing countries in the global multilateral agenda is not easy to tackle due to different and often competing political priorities. This blog draws lessons from the Italian G20 Presidency to inform the development policy considerations and efforts of the upcoming Indonesian, Indian and Brazilian G20 Presidencies. These Presidencies have a great potential to prioritize sustainable recovery in the Global South in their own, as well as in cooperation with the G7 and EU Presidencies when appropriate.

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Pandemic brings urgency to transform the world’s food system now

Africa has not been spared by the COVID-19 emergency. Beyond the immediate health effects, the pandemic threatens the world’s already fragile food system, with particularly severe consequences in Africa. The Slow Food Foundation for Biodiversity believes that the solution lies in small-scale food producers and farmer-managed seed systems.

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Towards a sustainable European food system: for a successful operationalisation of the “Farm to Fork” strategy

European Commission published its Farm to Fork Strategy for a fair, healthy and environmentally-friendly food system, one of the Green Deal’s 11 components. In its general principles, the strategy sets an ambitious course for the transformation of the entire sector, in line with recent scientific findings modelling sustainable food systems. Achieving the drafted objectives will, however, require going a step further by making this strategy the reference framework for the implementation of the Common Agricultural Policy (CAP), the deployment of industrial strategies in the food sector (particularly in the context of the negotiations of the post-Covid-19 crisis recovery plans) and the (re)negotiation of international trade agreements.

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